Take this as your sign to bring your date to Pépin for a truly special evening.
Under the vision of Chef Justin Wansart, the menu has been carefully crafted to make the night truly memorable.

For the occasion, enjoy a four-course Valentine’s Day menu, priced at €65 per person, designed to be experienced at a relaxed pace, with attentive service and thoughtful cuisine, setting the tone for the evening.

Tables are limited for Valentine’s Day, book yours now before it’s too late.